Traditional potato & onion omele $20
Octopus al mojo de ajo or a la gallega $25
Tender bits of pork sautéed in garlic $17
Sliced sausage & mushrooms in light wine sauce $20
Shrimp in light garlic sauce $18
Sliced smoked Salmon with Manchego cheese over toasted bread $18
Fried avocado served wiht chipotle mayo $16
Fried Calamari $18
Shrimp and scallop tuffed mushrooms $20
Baked little neck clams stuffed with seafood, garlic, bread crumbs & herbs $20
Mussels in a light green sauce $18
With chicken & cheese or sausage & cheese w/Guacamole & sour cream $18
Beef or chicken with guacamole, sour cream & jalapeños $15
With ground beef or chicken, guacamole, sour cream, refried beans & jalapeños $15
Potato skins topped with bacon & melted cheese with guacamole, sour cream & jalapeños $16
Crispy chicken or beef taquitos served with lettuce, tomato, guacamole & sour cream $16
Fresh avocado with tomato, onion & cilantro. Prepared table side Mild, Medium or Spicy $16
Brisket barbacoa with bee broth $18
Shrimp marinated in lime juice with onions, tomatoes, cilantro & fresh jalapeños $20
Español- Tortilla española, gambas,pinchos, chorizos, and almejas al horno $70
Mexicano-Nacho, quesadilla, potato skin, chimichangas, flautas, guacamole, and sour cream $60
Tortilla served in chipotle sauce with chicken and queso fresco $14
Slowly cooked pulled pork served with pico de gallo, red onion in corn tortilla
$18
Melted chihuahua cheese with chorizo and poblano peppers $18
Strips of chicken cooked in guajillo sauce
$18
Chicken livers in sherry sauce $14